MurliwalaRestro & Sweets

Est. 2026 · Opening 11 October 2026

Named after Krishna's flute

Murliwala means the one who carries the murli — a name chosen for warmth, hospitality, harmony and tradition. Founded by Dipak Ji in Losal, Rajasthan.

Interior of Murliwala Restro & Sweets
Royal vegetarian thali served on a brass plate
Chefs cooking over open flame in the Murliwala kitchen

Our Story

A name borrowed from Krishna's flute

"Murliwala" is the one who carries the murli — Lord Krishna's flute. It stands for warmth, hospitality, harmony and tradition, and that is exactly the room our founder Dipak Ji set out to build in Losal.

We open on 11 October 2026 as a premium pure-vegetarian kitchen with a fresh mithai counter — traditional recipes, ingredients bought daily, and nothing served that we would not put on our own table.

100%

Pure vegetarian

7

Kitchens & counters

2026

Established

Founder & Proprietor

Dipak Ji

Murliwala Restro & Sweets is founded and run by Dipak Ji, who wanted Losal to have a pure-vegetarian dining room that families could trust for both an everyday dinner and a celebration — with fresh ingredients bought daily, traditional recipes, honest pricing and a sweets counter made the old way.

Our Mission

To serve vegetarian food of such quality that no one at the table thinks about what is missing. Fresh every day, generous always, priced fairly.

Our Vision

To be the restaurant a family chooses for its most important evenings — and also for an ordinary Tuesday dinner.

Our Kitchen
Head chef plating a vegetarian dish

The Kitchen Team

Cooked to order, never held under a lamp

Our kitchen is being built around specialist sections — tandoor and gravies, dosa griddle, high-flame wok, snacks and fast food, and a separate sweets kitchen — so each dish is made by people who cook it every day.

The philosophy is simple: good ingredients bought fresh each morning, low flame, and enough patience to let food become itself. Head chef details will be shared closer to our opening.

The Road to Launch

What we're building

Murliwala is a brand-new restaurant. Here is what is planned and what comes next.

  1. 2026

    The idea takes shape

    Dipak Ji plans a premium pure-vegetarian restaurant for Losal — one room, one standard, no compromises.

  2. 11 Oct 2026

    Grand opening

    Doors open on Didwana Sikar Road with our North Indian, South Indian, Chinese, fast food and snacks kitchens.

  3. Launch week

    Sweets counter opens

    Traditional Indian mithai made fresh each morning, from kaju katli to motichoor ladoo.

  4. Coming soon

    Private dining room

    A dedicated space for family gatherings, corporate lunches and festival bookings.

  5. Coming soon

    Delivery & QR ordering

    Scan-to-order at the table, plus takeaway and doorstep delivery around Losal.

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